Food Analysis: Chemistry, Bacteriological Analysis, Spectroscopy, Chromatography, Physical Properties, Labeling and Applications (OGP Guidelines)

Code Course Title Location Start Date End Date Details
Food Analysis: Chemistry, Bacteriological Analysis, Spectroscopy, Chromatography, Physical Properties, Labeling and Applications (OGP Guidelines) Dubai 20-09-2020 24-09-2020 View Details
Food Analysis: Chemistry, Bacteriological Analysis, Spectroscopy, Chromatography, Physical Properties, Labeling and Applications (OGP Guidelines) Dubai 22-11-2020 26-11-2020 View Details
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2020
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